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Ragionando sul Brunello di Montalcino
Guest » 7pm - Feb 15, 2010
Alessandro Mori, vignaiolo a Il Marroneto, Montalcino (SI), ragiona con Aristide sullo stato dei problemi della denominazione del Brunello di Montalcino.
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Category:
Culinary
Tags:
brunello
,
di
,
montalcino
,
wine
,
tuscany
,
italy
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